Lemon Pepper Infused Extra Virgin Olive Oil, Cooking, Baking, Marinade, Sautéing or Dressing

This olive oil was made by sending lemons with the olives through the mill. Then infused with flavors of the beloved condiment, Harissa, which is a staple in North African and Middle Eastern cuisine. Harissa is traditionally made of a blend of chili peppers including pasilla, chipotle and ancho chilis giving this oil its spicy and aromatic kick. This oil has a smokiness that is sure to add immense depth to any recipe. Use to add a flavorful twist to any stew, marinade for fish or poultry, to add immense flavor to roasted vegetables and to liven up your favorite hummus recipe.
Tasting Characteristics
Fruitiness Medium
Bitterness Low
Pungency Low
Chemical Characteristics
Acidity 0.19%
Peroxides 7.6 meg./kg.
Phenols 195